Do you like the ginger dressing at Asian restaurants, but want to make it healthier? This dressing has three superfoods and is guilt free!

Carrot Ginger Superfood Salad Dressing

Some of my favorite memories revolve around going to sushi restaurants. I met my boyfriend’s parents for his 22 birthday at a sushi restaurant and innumerable other special events have been celebrated around a table at a sushi restaurant.

It’s all delicious, but one of my favorite parts is the salad you get. Actually, the dressing on the salad. It’s ginger-y and mild and creamy. It’s one of the few times I actually enjoy eating salad.

The only problem that I have with the dressing is that I am pretty sure it is mostly mayonnaise. I like mayonnaise as much as the next person, but it’s not very low-calorie. This dressing is healthy, with apple cider vinegar, turmeric, and ginger. And, its based on carrots, so your eyesight will benefit.

Do you like the ginger dressing at Asian restaurants, but want to make it healthier? This dressing has three superfoods and is guilt free!

Difficulty – Easy. Time – 10 minutes.

  1. Ingredients:
  • 1/2 cup baby carrots
  • 1/4 cup apple cider vinegar
  • 1/2 cup vegetable oil
  • 2 inches of ginger
  • 1 tablespoon turmeric
  • 1 teaspoon salt
  • Water, to thin

Method:

  1. Blend. Whirl all ingredients, except for the water, in a blender.
  2. Thin. If you need to thin the dressing, use water to a good consistency. Enjoy over lettuce or salad mix.

Tips

  • If you find the dressing to tangy, add more oil or some mayonnaise.
  • This dressing is really good with fake crab or turmeric roasted tofu.

Do you like the ginger dressing at Asian restaurants, but want to make it healthier? This dressing has three superfoods and is guilt free!

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